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Spicy Peanut Noodles

Cold noodles in a spicy peanut sauce — the kind you crave at 11pm. Ready in the time it takes to boil water.

83
Excellent
EasyPrep: 5 minCook: 8 minTotal: 13 minServes 2
lunchveganasianquickcomfort-fooddairy-free

Ingredients (11 items)

2 servings

0/11 gathered

  • 200 g soba noodles
  • 3 tbsp peanut butter — natural, no sugar
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 1 tbsp sesame oil
  • 1 tbsp sriracha — or to taste
  • 1 tbsp lime juice
  • 1 clove garlic — grated
  • 1/2 cucumber — julienned
  • 2 scallions — sliced
  • 2 tbsp peanuts — crushed

Instructions

  1. 1

    Cook soba noodles according to package. Drain and rinse under cold water.

    ~8 min
  2. 2

    Whisk peanut butter, soy sauce, rice vinegar, sesame oil, sriracha, lime juice, and garlic. Add 1-2 tbsp water to thin if needed.

    ~2 min
  3. 3

    Toss cold noodles with the peanut sauce. Top with cucumber, scallions, and crushed peanuts.

    ~2 min

Nutrition

Nutritional quality

Balanced macros, moderate nutrient density.

70/100

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CAL

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PROTEIN

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CARBS

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FAT

Per-serving estimate from the ingredient list. Values adjust when you change servings above.

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